Garlic powder: Compliments the sweetness of the onion powder for an extra layer of flavor.Flip each pork chop at around the 6 minute mark. PORK CHOPS: Choose boneless chops about 1/2 thick. Place the pork chop (s) in the heated air fryer, and set the timer for 12 minutes. Ingredients Like most air fryer recipes, this one cooks quickly and comes out crisp on the outside and juicy inside. Onion powder: Adds a little sweet and savory note to the rub. I use between 1/2 and 1 tablespoon for each pork chop.Dark brown sugar has more molasses, so it will have a stronger taste. Brown sugar: Both light brown and dark brown sugar work. Place the pork chops into the air fryer basket and cook for about 9-12 minutes.Paprika: Spanish or smoked paprika can be used for this recipe.Spray cooking oil: A neutral oil is best for this kind of recipe, as to not change the flavor of the dish.Lightly beat eggs in a separate shallow dish. Dotdash Meredith Food Studios Pulse croutons in a small food processor until fine transfer to a shallow dish. Place pork chops on a plate and season both sides with Cajun seasoning. Bone-in pork chops: As this is a lean cut of meat, I recommend using bone-in as the bone adds more flavor. Directions Preheat an air fryer to 400 degrees F (200 degrees C).Season the pork chops with salt on both sides. Step 2 Pat pork chops dry with paper towels. By using a mix of savory and sweet seasonings, each bite of the pork will be packed with flavor, just like this juicy air fryer chicken breast. Step 1 Heat air fryer to 375 degrees, if preheating is recommended for your air fryer. We love these sweet and sour pork chops and if you’ve never tried a tomahawk pork chop you really should.Ĭooking the perfect pork chop doesn’t have to be difficult, even when cooking from frozen! With my simple pork chop recipe, you can enjoy a delicious meal with little to no frustration. Set the temperature to 360☏ and air fry for 15 minutes, flipping the chops halfway through to ensure that both sides get equal love and attention from the hot air. Cooking the meat in the air fryer makes it much easier to avoid burning the seasoning, too. It is by far the easiest way to cook perfect pork chops, and ensures a tender, juicy outcome. I love using an air fryer to cook bone-in pork chops. It is not always easy to cook pork chops because most of the time they come out dry and tough if you make them the traditional way.
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